Prices shown are take-out prices and include packaging & service charges, and differ from the prices applicable when dining in the restaurant.
$24.71
Our signature USDA 11 oz. Sirloin.
$35.64
Seasoned with our signature rub, this 13 oz. USDA cut of meat is slow-roasted for six hours and hand-carved to order with our made-in-house, creamy horseradish sauce and au jus. Available All Day while it lasts!
$20.11
Tender and juicy, USDA Sirloin.
$17.81
$28.74
12 ounces of USDA Choice goodness.
USDA Choice Ribeye marbled and full of flavor.
$34.49
Our 7 oz. USDA Filet is hand-cut from the tenderloin.
$40.24
This USDA Choice steak is the king of the T-bones.
$33.91
6 oz. Sirloin, two crispy crab cakes and a skewer of mesquite-grilled shrimp over Roadhouse Rice. Served with creamy Cajun and garlic dill sauces.
$37.36
8 oz. Sirloin, two crispy crab cakes and a skewer of mesquite-grilled shrimp over Roadhouse Rice. Served with creamy Cajun and garlic dill sauces.