Headquartered in Nashville, Tenn., Logan’s Roadhouse®, Inc. is the leading casual dining steakhouse offering wood-fire grilled steaks, made-from-scratch recipes, fresh ingredients and Southern-inspired favorites. Logan’s Roadhouse® invites guests to experience sizzling Southern-inspired flavors in a roadhouse atmosphere. It was founded in Lexington, KY in 1991 and presently operates 235 company-operated and 26 franchised Logan’s Roadhouse restaurants in 23 states.
Logan’s Roadhouse®, Inc., headquartered in Nashville, Tennessee, currently owns and operates over 235 company-operated and 26 franchised Logan’s Roadhouse restaurants in 23 states and growing. We are known for wood-fire grilled steaks, made-from-scratch recipes, fresh ingredients and ice-cold longnecks, all served with bottomless buckets of in-shell peanuts.
There’s a fire burning here. Not just the flame grill that’s deep-rooted in this steakhouse. Not just our warm, friendly vibe bringing folks together for good times. No, there’s a fire in our belly … and it’s for creating great southern-inspired food from high quality ingredients. Our signature recipes start from scratch in our kitchen. Every bite designed to sing a song to your taste buds. Every meal delivered with that renowned southern hospitality.
It kind of feels like home, well that is if you’re throwing one serious house party. The best complement to our mesquite wood-grilled steak isn’t just our made-from-scratch yeast rolls, but the signature roadhouse experience.
Logan’s Roadhouse®. Where Steak Rules the Road.