Covered in brown gravy, Brewski Onions® and sautéed mushrooms. (600 cal.)
Served with cocktail sauce. (490 cal.)
Slow-smoked pulled pork served over Texas Toast with our house-made BBQ sauce.
Mesquite-grilled to order. (230 cal.)
Served with Honey Mustard, BBQ sauce or House-made Ranch. (930 cal.)
Smothered with Parmesan Peppercorn or BBQ sauce & served over Roadhouse Rice. (600 – 650 cal.)
Smothered with brown gravy, Brewski Onions® and sautéed mushrooms. (830 cal.)
Mesquite wood-grilled and drizzled with BBQ sauce. (380 cal.)