Cedar Plank Salmon
Marinated in a sweet & savory sauce, grilled over a cedar plank & served with your choice of two sides.
Lemon Pepper Trout
Idaho-raised trout fillet seasoned with lemon pepper, topped with made in-house lemon butter sauce. Served over rice with your choice…
Shrimp Stacked Trout
Idaho-raised trout fillet seasoned with lemon pepper, topped with grilled shrimp & made in-house lemon butter sauce. Served over cheesy…
Coconut Shrimp Dinner
Fifteen savory coconut shrimp served with a sweet & tangy sauce & your choice of two sides.
Beer-Battered Fish
Tender, flaky cod hand-battered in house-made Miller Light® batter.
Shrimp Stacked Salmon
Lightly blackened 8 oz. salmon fillet served over mashed potatoes, topped with a creamy spinach sauce & mesquite-grilled shrimp.
Surf & Turf Trio*
6 oz. Sirloin, two Crispy Crab Cakes, skewer of mesquite-grilled shrimp over Roadhouse Rice with creamy Cajun sauce. Upgrade to…
Crispy Crab Cakes
Three lightly fried crab cakes served over crispy onions with a side of creamy Cajun sauce.
Coastal Carolina Shrimp
Fifteen mesquite wood-grilled or hand-breaded fried shrimp. Go for the combo! 10 grilled & 10 fried shrimp for a little…
Mesquite Wood-Grilled Salmon
8 oz. hand-cut salmon fillet served over Roadhouse Rice with garlic butter.