Teriyaki Salmon & Shrimp Combo

Mesquite–grilled salmon topped with pineapple, alongside a grilled shrimp skewer glazed with Teriyaki sauce, all served over rice pilaf with…

Cilantro Lime Salmon

8 oz. salmon fillet with our signature Smokehouse seasoning, topped with sweet chili lime sauce & cilantro, served over black…

Served with chips & toasted yeast roll crostinis.

Nilla wafers, banana pudding, bananas, whipped topping & caramel.

Warm, buttery cobbler with cinnamon apples & blueberries. Topped with vanilla ice cream & caramel sauce.

Lemon herb seasoned chicken breast over cheesy parmesan rice with broccoli, topped with garlic butter.

Our famous ribs & hand-breaded chicken tenders.

Popcorn shrimp tossed in sweet & spicy sauce, served over lettuce with green onions.

Warm, buttery cobbler made with peaches and cinnamon sugar. Topped with vanilla ice cream and drizzled with caramel sauce.

Marinated steak tips over Roadhouse Rice with grilled pineapple.