BBQ Pulled Pork
2 lbs. of tender, pulled pork.
Ribs
Baby back ribs, slow-cooked in-house and basted with BBQ sauce.
Steak Dinner (Four – 6 oz. Sirloins)
Four 6 oz. USDA Choice Sirloins cooked medium.
Grilled Chicken Dinner (Four – 7 oz. breasts)
Served over Roadhouse Rice and your choice of Teriyaki or Parmesan Peppercorn style.
20 Piece Hand-Breaded Chicken Tenders
Served with Honey Mustard, BBQ sauce or House-made Ranch.